Dr Maryam Bassirat

Dr Maryam Bassirat

Accredited Practicing Dietitian (APD)

Member of Dietitians Australia (DA), Diabetes Victoria and Dietitian Connection 

PhD (Med), MDiet, BSc Biochem (Hons), Grad Cert Hum Nut

About Dr Bassirat

Qualifications:

  • PhD in Medicine (Diabetes and Wound healing) - Melbourne University
  • Master of Dietetics - Monash University
  • Bachelor of Science (Honours) in Biochemistry and Applied Molecular Biology - Manchester University (UK)
  • Graduate Certificate of Human Nutrition - Deakin University
  • Melbourne Teaching Certificate - Melbourne University

 

Memberships:

  • Dietitians Australia (DA), Diabetes Victoria and Dietitian connection

 

Languages:

  • Fluent in English and Farsi/Persian, good understanding of Dari

 

Dr Maryam Bassirat is a dedicated professional focused on preventing chronic medical conditions and promoting overall health through nutrition. With a total of 34 years of experience in the medical field, including 15 years of research in areas such as diabetes, heart disease, and chronic pain, she has developed extensive expertise in understanding and managing inflammatory conditions. Dr Bassirat has authored several publications, including a book, and has contributed to teaching at major hospitals in Melbourne throughout her career.


In 2014, she further strengthened her knowledge by completing a Master’s degree in Dietetics at Monash University. This has allowed her to offer clients the latest research and practical, personalized nutrition advice. Dr Bassirat’s counselling approach is supportive and tailored to individual needs, aiming to improve

both health outcomes and quality of life. Additionally, her understanding of Persian culture enables her to provide culturally sensitive guidance to Farsi-speaking clients.

 

Areas of Practice:

  • Endocrine Conditions: Diabetes, PCOS, Thyroid Disorders
  • Weight management
  • Brain disorders/disease/injuries: Stroke, Alzheimer’s Disease, Dementia, Migraine, Parkinson disease , Epilepsy
  • Cardiovascular Disease, Blood pressure
  • Minor Intellectual and Physical Disabilities
  • Bone and Joint Conditions: Gout, Arthritis, Rheumatoid Arthritis, Osteoporosis
  • Gastrointestinal Disorders: IBS, IBD, FODMAP diet, Coeliac Disease, Lactose Intolerance, Fructose Malabsorption, GORD, kidney disease, gastroparesis
  • Malnutrition: Cancer related, Older Adults, Adolescents
  • Mental Health/Neurodiversity conditions: Anxiety, Depression, Schizophrenia, Disordered Eating, PTSD, ADHD, ASD, Bipolar condition
  • Culturally and Linguistically Diverse (CALD) Nutrition Education- Indian, Asian, Middle Eastern, Pacific Islander, East European
  • Alcohol and Drug-Related Conditions: Liver, Pancreas, Kidney Issues


Fees:

  • The Dietitian item is 10954 = $60.35
  • Dr Maryam will charge $120.
  • The service is at least 50 minutes duration
  • $120 ($59.65 out of pocket) for the first visit and $100 ($39.65) after that.
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